Table 530 Kitchen Hours:
Monday – Thursday – 11am-10pm
Friday & Saturday 11am-11pm
Sunday 11am-10pm

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Calamari $9.99
Sautéed banana peppers and roasted garlic. Drizzled with sriracha and red pepper aioli

Fried Coconut Shrimp $11.99
Panko and coconut breaded shrimp fried to a golden brown. Served with a mango horseradish sauce

Cast Iron Mac 6.99
Baked white Mac & Cheese topped with shaved parmesan cheese and gouda
Add grilled chicken for $2.99

Shrimp Cocktail $10.99 GF
Our select gulf shrimp served with a side of our homemade cocktail sauce

Roasted Pepper Dip $7.99
House roasted red peppers, blended with smoked Gouda and topped with smoked paprika. Served with toasted pita chips

Crab Balls $8.99
Homemade crab cakes rolled and lighty breaded. Served with siracha and red pepper aioli

All salads are served with a garlic breadstick

Grilled Citrus Shrimp Salad $10.99 GF
Organic greens, grilled citrus shrimp, mangoes, toasted coconut, dried cherries and pickled red onions. Served with a side of our Meyer lemon vinaigrette

Grilled Chicken Salad $9.99 GF
Charbroiled chicken breast served atop a bed of fresh greens. Topped with cucumber, tomato, sliced red onion and your choice of dressing
Add Cajun seasoning for .49 cents

Salmon Salad $10.99 GF
Red and green peppers, cucumbers, shaved Romano, roasted tomatoes, and avocado. Served with a side of our Meyer lemon vinaigrette

Chicken Caesar Salad $9.99
Heart of Romaine, roasted tomatoes, garlic croutons, shaved Romano cheese and grilled chicken. Served with a side of our Caesar dressing

* Dressings include your choice of White French, Ranch, Blue Cheese, Italian, Caesar, Meyer Lemon Vinaigrette and Fat Free Italian

Served with potato chips and a side of pickle chips

Mushroom Onion Swiss Burger $9.99
Half pound burger topped with sautéed mushroom, onion and smothered in Aged Swiss cheese. Served on a ciabatta roll

Picks Traditional Burger $7.99
Half pound burger topped with lettuce, tomato, and onion. Served on a Brioche bun
Add cheese for .49 cents

Sliders $7.99
Two mini handhelds prepared to order and topped with pickle chips. Served on a brioche bun
Add cheese for .49 cents

* Cheese options: American, Swiss, Smoked Cheddar, Provolone

Served with potato chips

Hawaiian BBQ Chicken Sandwich $9.99
BBQ grilled chicken breast topped with melted cheddar, grilled pineapple ring, lettuce, tomato and bacon. Served on a brioche bun

Breaded Perch Sandwich $9.99
Lightly dusted and served with lettuce tomato and a side of our house made tartar. Served on a sliced French baguette

Veggie Burger $9.99
A 6oz blend of quinoa, sweet potatoes, black beans, chick peas, soy, brown rice, and pea proteins seasoned with garlic and black pepper and topped with spring mix, tomato, and a spicy vegan mayo

Portabella Mushroom Burger $8.99
A portabella mushroom topped with sautéed red onions and bell peppers, mozzarella cheese and drizzled with a balsamic glaze. Served on a ciabatta roll

Fish Tacos $8.99
2 soft tortillas, sautéed white fish, citrus slaw, roasted red pepper puree, thin cut onion straws, avocado
Substitute shrimp for $3.99

Steak Sandwich $11.99
Hand cut NY Strip steak grilled to your liking and topped with sautéed mushrooms and onions. Served on a hoagie bun and drizzled with our homemade horsey steak sauce

Salmon BLT $11.99
5oz Filet of Faroe Island Salmon topped with organic greens, apple wood smoked bacon, and fresh tomato. Served on a sliced French baguette with a side of red pepper aioli

Chicken Cesar Wrap $8.99
Charbroiled chicken breast topped with romaine lettuce and parmesan cheese. Served with a side of Cesar dressing

12” Traditional $9.99
Baked to perfection topped with house made marinara,mozzarella cheese, and pepperoni

12” Meat Lovers $12.99
Piled high with apple wood smoked bacon, sausage, pepperoni, ham, and then smothered in mozzarella cheese

12” BBQ Chicken $11.99
BBQ Sauce, diced chicken, apple wood smoked bacon, red onion, cheddar and mozzarella cheese

*Additional Toppings $1.99 Each
Pepperoni, Mushrooms, Sausage, Bacon, Ham, Pineapple, Onion, Green peppers, Banana peppers, Extra Cheese

* Add Gluten Free Crust for $1.99

Served with your choice of one side and a side salad

Salmon $17.99 GF
Wild Faroe Island salmon grilled and served on a bed of white rice with maple bourbon butter

Lake Erie Perch $15.99
Lake Erie Perch lightly breaded, deep fried and served with our house made dill pickle tartar sauce

12oz New York Strip Steak $21.99
USDA Choice strip steak topped with a peppercorn and butter rub. Grilled to the temperature of your choice

Steak Add-ons:
Mushrooms and onions 2.99
Shrimp skewer 5.99
Blue cheese sauce 1.99

French Fries $2.49
Macaroni Salad $1.99
Coleslaw $1.99
Potato Salad $1.99
Red Skin Potatoes $2.99
Rice $2.49
Vegetable Of The Day $2.99
Salad $2.99